Caramel Praline
A true Southern classic . . . roasted pralines and sweet caramel ribbons blended, dipped in dark chocolate and rolled in a bed of nuts. |
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Apple Strudel
A Bavarian pastry filled with tart apples, sprinkled with a sugared cinnamon, wrapped with a delicate, pastry shell from the oven, drizzled with vanilla buttercream icing. |
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Banana Nut Bread
Down-home comfort...the aroma of fresh baked banana nut bread straight from the oven. |
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Bananas Foster
A delectable treat in your cup...touches of flambeed bananas, nuts, cinnamon, and liqueurs. |
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Belgium Chocolate Truffle
Rich, dark Belgium bittersweet chocolate swirled with a light and fluffy chocolate mousse...a sumptuous treat for any chocolate connoisseur. |
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Blueberry Cream
Fresh-picked blueberries swirled in a pool of sweet cream for a refreshingly unique cup. |
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Caramel Nut Fudge
A sweet brown sugar, creamy butter, and plenty of nuts surrounded by smooth, rich chocolate...a real treat! |
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Chocolate Hazelnut
Rich aroma of creamy chocolate and sharp, nutty flavor straight from the shell. |
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Coffee Cake
The tempting aroma of sweet butter, sugar, and cinnamon...just out of the oven! |
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French Toast
A wonder morning treat--the aroma of maples and cinnamon that overwhelm you as you take your first sip! |
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Jamaican Me Crazy
An enticing island blend of luscious caramel, vanilla, and creamy Mexian liqueur! |
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Jazzy Java
A sprinkle of cinnamon, Jamaican dark rum, and fresh roasted southern pecans that will rock your taste buds! |
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Tiramisu
Just like the famed Italian dessert...hints of lady fingers, a hit of espresso, a dollop pf marscarpone cheese and a splash of fine, sweet liqueurs. |
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Vermont Maple Nut Crunch
Vermont maple syrup with a hint of walnuts...a wonderful New England coffee. |
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Very Vanilla
A vanilla flavor explosion that will wake your taste buds! |
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Almond Biscotti
A twice-baked edible delight, complete with light almond flavor, hints of sugar and spice, and great tasting coffee. |
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